Description
Refreshingly sweet and tart lemonade popsicles.
Ingredients
Scale
- 1 cup fresh lemon juice (about 4–5 lemons)
- 1 cup granulated sugar (adjust to taste)
- 2 cups water (filtered for best flavor)
Instructions
- Juice 4-5 lemons to yield 1 cup of fresh lemon juice.
- Combine lemon juice, sugar, and water in a bowl and stir until sugar dissolves.
- Pour mixture into molds, insert sticks, and freeze for at least 4-6 hours.
Notes
- Adjust sugar based on your desired sweetness.
- Prep Time: 10 minutes
- Category: Dessert
- Method: Freeze
- Cuisine: American
Nutrition
- Serving Size: 1 popsicle
- Calories: 70
- Sugar: 15g
- Sodium: 1mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg